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- CONTACT | Jung & Knobloch
UP CONTACT CONTACT FORM LOCATION AND DIRECTIONS OPENING HOURS CONTACT FORM Ms./Mr. Please contact us. Subscribe to newsletter. This consent can be revoked at any time. privacy policy. I became aware of Jung & Knobloch through.... SEND Thanks for your message! > Formular LOCATION AND DIRECTIONS Anfahrt Langgasse 46 55234 Albig Phone: ++49 67 31 / 66 61 Fax: ++49 67 31 / 4 59 23 Email: info@weingut-jung-knobloch.de > Öffnungszeiten OPENING HOURS for Cash- and Carry, pickup, sales consulting and orders by phone Mon - Fri 9:00 – 11:30 Mon, Wed, Fri 15:00 – 17:30 Sat 9:00 – 12:00 Individual appointments outside the regular opening hours upon request. For wine tastings please contact us and we will be pleased to make a reservation at a time convenient for you. >
- TEAM | Jung & Knobloch
TEAM A good glass of wine is suitable for inspiring one´s mind. KONRAD ADENAUER WINE TOUCHES OUR HEART... ...WE CARRY THE SAME IDEA IN REGARD TO OUR EMPLOYEES We love the uniqueness of our wines as much as we love to support our employees in discovering and developing their special talents. Due to the large variety of fields of activity (e.g. vineyard , wine cellar, customer service) we are able to employ applicants in accordance with her/his special abilities. Furthermore, a major concern for us is the support of individuals who might not have easy access to the labour market. The training of young employees has also a special significance for us. We are convinced that our employees are our most important asset. Only with a motivated , skilled and enthusiastic staff can we ensure our success in the future. This mutual esteem for people and nature tastes especially good. We are proud of living our working relationships in this spirit: Cheers! In many religions wine symbolizes the sense of community and life. These key words are very important for our wine estate as well! MANAGEMENT Tobias Jung Melanie Jung Johannes Jung MELANIE JUNG TOBIAS JUNG Graduate engineer for viniculture and oenology - FH Geisenheim, owner Management, overall responsibility for vineyards and cellar Enthusiastic presentation of our delicious wines and sparkling wines Special features: innovative spirit, permanently searching for sustainable solutions, speaker for energy efficency and generational transfer in family business MELANIE JUNG Agricultural secretary and head of office, owner Management, Marketing & Events Important issues: Extended family, to unite wine estate and spirituality within daily routine, speaker for energy efficency and generational transfer in family business, Bible and wine, spiruality in everyday life, employee management JOHANNES JUNG Management, Outdoor operation & Sales & LEA JUNG SALES AND OFFICE Wiebke Füge Responsible for sales, accounting and logistics WINE CELLAR Jan Blätz Graduate engeneer for viniculture and oenology - FH Geisenheim Head cellarer VINEYARD Max Wennsorski Responsible for viticulture and agriculture
- RED WINE | Jung & Knobloch
Up RED WINE ESTATE WINES LOCAL WINES SITE WINES PRÄDIKATS WINES Our red wines stand for expressiveness, warmth and tranquility. The maturation in wooden barrels is followed with sensitivity to complement the varietal characteristics of the grape. Their delicate acidity makes these wines ideal dining companions or soloists of an evening. The play of aromas of our local and site wines is further enhanced if they are decanted at least one hour before consumption. Our mild to sweetish fruity red wines score with their “slight touch” of extra sweetness. They stand out with their fresh, fruity and juicy flavor. Simply delicious! We shall be pleased to provide you with expert advice on request. We look forward to answering any questions you may have. Gutsweine ESTATE WINES - GUTSWEINE 100 Cuvée Philipp-Ludwig dry 1 Liter 120 Portugieser semi-dry 1 Liter 103 Portugieser dry 104 Dornfelder dry 105 Regent dry 123 Portugieser semi-dry 124 Dornfelder semi-dry 125 Regent semi-dry > Ortsweine LOCAL WINES - ORTSWEINE 106 Cabernet Mitos dry - Albig 108 Spätburgunder dry - Albig 115 Immanuel dry > SITE WINES - LAGENWEINE Lagenweine 107 St. Laurent dry - Spiesheimer Osterberg - climate wine RO O T 117 Cabernet Sauvignon dry - Armsheimer Adelberg 118 Spätburgunder PREMIUM - Albiger Schloss Hammerstein 127 Saint Laurent semi-dry - Spiesheimer Osterberg > MILD TO NOBLE SWEET WINES Prädikatsweine 140 Portugieser und Dornfelder sweet 1 Liter 144 Dornfelder delicately fruity 149 Portugieser und Dornfelder sweet 150 Portugieser und Regent delicately fruity 168 Spätburgunder Spätlese - Albiger Hundskopf 196 Cabernet Mitos Ice wine - Albiger Hundskopf >
- EVENTS | Jung & Knobloch
EVENTS IMG_2488_edited GZEP2041(1) 20210410_163927 IMG_2488_edited 1/5 Good food and fine beverages will bring cheerfulness and joy into your life. THE BIBLE BE OUR GUEST - WELCOME TO OUR WINE ESTATE Wine represents a sense of community, culinary delight and love of life! Do you know anything better than that? You are warmly invited to explore the wine culture together with us. EVENTS 2026 WINE TASTINGS - THE BIBLE AND WINE A wine tasting ranging from interesting to amusing with the winemaking couple Melanie and Tobias Jung An evening full of encounters and surprising discoveries. Immerse yourself in the fascinating world of wine and discover the role it plays in the Bible, history and culture. Surprising stories, amusing quotes and interesting discoveries will leave you marvelling and smiling throughout the evening . You can look forward to: 8 selected wines light snacks and delicacies (depending on the event) Fascinating stories about wine, the Bible and culture Humorous insights and surprising perspectives An evening full of enjoyment, sharing and good conversation DATES: FRIDAY, 9 OCTOBER 2026 IN HANAU-GROSSAUHEIM Start: 7:00 pm Place: Kirche am Limes Hanau-Großauheim Price: €27.50 Contact & Registration: gerhard.neumann@ekkw.de SATURDAY, 17 OKTOBER 2026 IN BRAUNSCHWEIG Start: 7:00 pm Place: Stephanus-Gemeinde Braunschweig Price: 20,00 € INFO & REGISTRATION Contact & Registration: anmeldung@stephanus-online.de WINE TASTING "WINE IN THE BIBLE" - DESIRED DATE WINE TASTING AT YOUR DESIRED DATE - also online Wine is much more than a beverage. Wine is a cultural asset and full of spirituality. In the wine tasting "Wine in the Bible," the winemaking couple Tobias and Melanie Jung offer insights into this mystery. Surprising events, amusing Quotes and interesting discoveries will make you marvel and smile this evening. With select wines, this event is a delight for all the senses and for all generations. Suitable for wine and Bible connoisseurs as well as those with no prior knowledge. You can book this very special event at our winery, experience it online, or we can come to your home, community, celebration, or... Prices and further information: For appointment bookings and inquiries, please send an email to: info@weingut-jung-knobloch.de INFO EVENTS 2027 - Advance notice of events in 2027 SATURDAY 22 MAY 2027 LARGE WINE & SPARKLING WINE PRESENTATION LARGE WINE & SPARKLING WINE PRESENTATION 22.05.2027 11:00 - 18:00 BIG WINE & SPARKLING WINE PRESENTATION at the winery, Langgasse 46 open vinotheque, over 60 own wines and sparkling wines, cellar tours 12:00 - 22:00 "GOOD THINGS IN THE OLD MANOR" at the Rodrian Winery, Langgasse 59 Great ambience, wine stand, culinary delicacies, fresh tarte flambée, coffee and homemade cakes, covered wagon ride in the vineyard SUNDAY, 23 MAI 2027 MUSIKTHEATRE ‘THE DESIRE OF MY HEART’ Musical theatre based on the works of Paul Gerhardt at the Rodrian Winery, Langgasse 59 A special opportunity: get involved yourself in the project choir or project trombone band. Further details to follow shortly... ACCOMMODATIONS With motorhome and camper on our own 2 pitches directly at the winery more info Further accommodation options directly in Albig: Holiday home Hammerstein, Goldbachstr. 18, 06731-9979365 E-Mail: info@ferienhaus-hammerstein.de PERSONAL DELIVERY ROUTES UPON REQUEST 21.-23.08. Cuxhaven, Bremen Di 02.09. Gummersbach-Braunfels 04.- 09.09. Hamburg Do 11.09. Meckenheim-Bonn-Koblenz 20.- 21.10. Ostwestfalen Di 28.10. Nürnberg Di 04.11. Gummersbach-Siegen Do 06.11. Braunfels Di 11.11. Fulda Do 13.11. Schwarzwald Di 18.11. Saarland Do 20.11. Frankfurt 24.- 25.11. Braunschweig-Hannover 27.- 29.11. Süddeutschland 01.- 04.12. Hamburg Do 11.12. Meckenheim 11. - 13.12. Cuxhaven, Bremen 21.-23.08. Cuxhaven, Bremen Di 02.09. Gummersbach-Braunfels 04.- 09.09. Hamburg Do 11.09. Meckenheim-Bonn-Koblenz 20.- 21.10. Ostwestfalen Di 28.10. Nürnberg Di 04.11. Gummersbach-Siegen Do 06.11. Braunfels Di 11.11. Fulda Do 13.11. Schwarzwald Di 18.11. Saarland Do 20.11. Frankfurt 24.- 25.11. Braunschweig-Hannover 27.- 29.11. Süddeutschland 01.- 04.12. Hamburg Do 11.12. Meckenheim 11. - 13.12. Cuxhaven, Bremen
- TRADITION | Jung & Knobloch
Das Weingut verbindet auf vorbildliche Weise bewährte Traditionen mit innovativen Ansätzen. So wurde bereits im Jahr 1813 die alte Weinpresse erworben, die heute noch als Wahrzeichen des Guts gilt und im Logo des Unternehmens abgebildet ist. Im Laufe der Jahre konnten bedeutende Meilensteine erreicht werden, darunter die erste Trockenbeerenauslese im Jahr 1988 sowie die Produktion von Eisweinen, die seit 1979 zu den Spezialitäten des Hauses zählen. TRADITION SINCE 1813 Wine gives pleasure to a person´s heart THE BIBLE Tradition and Innovation – two poles which characterize us In 1813 Konrad Knobloch bought the distinctive wine press which continues to be the emblem of our family tradition. Until today the original wine press has a place on the premises of our winery and served as the inspiration for the design of our logo. Both buildings and wine barrels have moving stories to tell. A tour through the impressive wine cellar invites the visitor to marvel at the successful integration of old and new elements. Again and again new ideas, smart decisions and an extra portion of blessings have shaped the history of our wine estate. The foundation of tradition and experience is the basis upon which we can meet the challenges of today with responsibility, courage, innovative spirit and creative drive. SINCE 1813 the original wine press has a place on the premises of our winery and served as the inspiration for the design of our logo. 1813 Purchase of the historic wine press, landmark , stylized form = Logo 1893 Oldest wine barrel in our cellar 1915 In cooperation with the famous Georg Scheu the winery Adalbert Jung started the first experimental cultivation of the new type of grape “Scheurebe” (formerly also as S88) 1936 Philipp Ludwig Knobloch became a founding member of the wine cooperative Albig. Until his death his membership number was "1". 1978 Reinhard Knobloch resumed pressing in his parents' winery, using a freefall installation for the gentle transport of harvested grapes 1979 Enlargement of the wine tasting room. Harvest of the first ice wine. 1980 Smallest harvest in the last 20 years due to unfavorable weather, yield 30%. 1988 Harvest of the first dry berry selection The production of ice wines has been one of our specialties since 1979. Our ice wine received several awards and is known nationwide. Die Katakomben von Jung & Knobloch verbinden seit 1998 unterirdisch die beiden benachbarten Weingüter. 1990 Construction of bottle storehouse 1991 Major damage caused by hailstorms 1992 First production of wine matured in barrique barrels 1997/98 Fusion with neihbouring wine estate. Both wineries are connected by an underground cellar sytem 1999 Fusion with parental wine estate Rodrian - owned by Irmgard Knobloch 2000 DLG Rarity Trophy Award for Huxelrebe Selection 1983 Our family owned vineyard cottage dates from 1774. It received a special mention by the Weinbruderschaft 2006 Wine estate "marriage" of the wine estates Jung & Knobloch 2007 Renovation and move into our new office space at Langgasse 46 Family owned vineyard cottage dates from 1774. It received a special mention by the Weinbruderschaft 2013 New Construction of pre-clarification cellar based on the most innovative energy concept. 2014 Award at national level: Apprenticing company of the year 2014 2016 Lighthouse Company at federal level. Energy efficiency in agriculture 2017 Regio Effect Business Award of Alzey county In 2013 our pre-clarification cellar was built. It is based on a ultra-modern and innovative energy concept. 2018 FAIR’N GREEN certification 2019 Receipt of Scheupreis award for sparkling wine Scheurebe extra dry 2019: International award Scheupreis for sparkling wine Scheurebe extra dry
- DIVERSITY | Jung & Knobloch
DIVERSITY Who knows to enjoy is not drinking wine - but tasting secrets. SALVATOR DALI LIFE IS DIVERSE - AND SO ARE OUR WINES. Our selection of wines is as diverse and unique as the people and soils here in the heart of Rhinehessen. 21 grape varieties on more than 54 hectares of vineyards and more than 60 own wines and sparkling wines: a truly impressive repertoire. A characteristic special feature: Every wine is individually accompanied in its uniqueness from the vineyard to the wine bottle. Grape variety and vineyard shape the aroma and taste. We promote the potential of each of our wines with expertise and love of top quality products. To do justice to the diversity of our wines, we have invested in the renovation of our wine cellar with various stainless steel tanks of different sizes and innovative efficient cooling technology . Stored side by side are traditional wooden barrels - the oldest of which dates back to the year 1893 - and numerous barrique barrels used primarily for the ageing of red wines. Each wine bears our signature and reveals its own personal character
- SOILS, CLIMATE, SITES | Jung & Knobloch
SOILS CLIMATE SITES Wine is bottled poetry. ROBERT L. STEVENSON OUR WINES TASTE OF SUN AND HOLIDAYS Our winegrowing estate is located in the heart of Rheinhessen, the largest winegrowing region of Germany. Here the interplay of soils, climate and locations creates the optimal conditions for wonderful and unique wines. Our soils. The history of the winegrowing region Rheinhessen dates back 20 million years to the Tertiary when the region was flooded by the Primordial Sea. The receding sea left valuable oyster banks and shell limestone deposits behind, which account for the mineral character of our wines with their lively and at the same time harmonious acidity. Later deposits include fertile, nutrient-rich soil components like loam, loess, and airborne sands that give our wines a full-bodied taste and great cellaring potential. In other locations wind and rain contribute to the re-emergence of the oldest soil layers, such as the so-called ‘Rotliegende’. Our climate, a gift from heaven and earth Rheinhessen has a very special climate. The neighboring regions Odenwald, Taunus, Hunsrück and Pfälzer Bergland hold a protective hand over us. Winds and rain are slowed down or kept off completely. Warm air can freely enter Rheinhessen from the South and these unique climatic conditions – dry, warm and delicious – can be tasted in our wines which capture a distinctive holiday spirit that can also be experienced in our daily life. Our vineyards. The mixture does it. Different soils, different sun exposures and slope gradients lead to ever new combinations which resonate in each and every glass. This is what makes our wines so exceptionally tasty and interesting, while the resulting extraordinary diversity enables the selection of a suitable wine for every taste and occasion: Albiger Hundskopf The Albiger Hundskopf is a wind-open southwest-facing slope with an up to 45° incline and optimal sun exposure. The chalky soil with rich clay components promotes optimal water and heat storage. This soil and the slope provide ideal conditions for the growth of mineral wines with great ageing potential. Our single-site Riesling wine grows on the Rotliegend. Albiger Schloss Hammerstein The Albiger Schloss Hammerstein vineyard was mentioned for the first time in a document in 767 on the occasion of its donation to the Lorch Monastery. The ruin located on the vineyard Schloss Hammerstein speaks of Roman times. The Romans already knew that outstanding wines could be grown on this soil with its high proportion of limestone that was shaped by the primordial sea. The exciting microclimatic conditions give us wines with a harmonious and at the same time stable acidity and ripe fruit. Spiesheimer Osterberg The Spiesheimer Osterberg is a south-facing slope with excellent microclimatic conditions protected from north and west. The soil consists of deep clay marl and produces elegant wines with fine fruit aromas and marked persistence and length.
- MULLED WINES | Jung & Knobloch
Up MULLED WINE HEART WARMERS FOR THE COLD SEASON Brand new in our range you will find red and white mulled wine in the best winemaker quality. Made from grapes from our own vineyards and refined with classic Christmas spices. Our winemaker's mulled wine is reminiscent of the scent of Christmas markets and is perfect for a cosy get-together with family and friends, for an evening by the fireplace with good conversation... ...or warms you after a walk in the cold season. 550 Winemaker's mulled wine red now available again 551 Winemaker's mulled wine white now available again 552 Winemaker's mulled wine rosé NEW*NEW*NEW*NEW >
- PITCH | Jung & Knobloch
Stellplatz Wohnmobil Weingut Weingenuss pur! Produziert mit Respekt vor Mensch und Natur Rheinhessische Landschaftsimpression Stellplatz Wohnmobil Weingut 1/6 PITCHES SONNENHOF directly at the winery Description Pitch Motorhome Our 2 pitches are located in the centre of Albig and are very quiet. Enjoy your stay in our beautiful wine village and also take the opportunity to taste the treasures of our region. What could be nicer than ending an eventful day with a good glass of wine? The modern, clean sanitary facilities are located directly next to the pitches. Next to the entrance to the sanitary facilities you will also find the electricity connection and a water tap. The village is surrounded by rolling hills with vineyards, where you can go for a wonderful walk or hike. There are also ample opportunities for tours by bicycle or e-bike. You can enjoy culinary and regional delicacies in Schlick's restaurant in the Mann wine tavern. The restaurant is within walking distance. The excursion destinations Mainz, Worms, Bingen, Kirchheimbolanden and Alzey, the secret capital of Rheinhessen, can be reached easily by train without changing trains. Inf ormation at a glance max. width motorhome: 2.90 m max. length motorhome: 7 m - Electricity connection - water tap - use of shower and toilets in the winery - no grey water disposal - no toilet disposal Address : Heidenpfad 4a, 55234 Albig Access via Kirchgasse Prices Basic price: 10,-- € per night and pitch Additional costs per person/night: 3,-- € Deposit for sanitary key Booking by mail: info@weingut-jung-knobloch.de or by telephone on ++49 (0)6731-6661. Arrival only after confirmation of booking by our office.
- SUSTAINABILITY | Jung & Knobloch
SUSTAINABILITY There is truth in wine and truth is wherever glasses are clinked. FRIEDRICH HEGEL SUSTAINABILTY IS MORE THAN JUST A TRENDY TERM FOR US To shape the future and to assume responsibility – that is our mission as human beings, as entrepreneurs and as Christians. For these reasons we act in a sustainable manner by conviction and for the future of our children. Our commitment is manifest in the areas of ecology, economy and in the social sectors. Reason is the measure of all things determining our actions. Ecology and social commitment have to be viewed and planned with a long-term perspective; at the same time they have to be economically viable so as not to be achieved at the expense of our employees and their families. Sustainable action therefore means for us to always be looking for solutions that enable us to reconcile these aspects with each other. The lived respect for humans and nature is part of our DNA and has shaped our family for generations. For more than 200 years we have striven to protect nature, conserve resources, and promote fellow human beings, while consistently continuing to develop the quality and diversity of our wines. SOME EXAMPLES OF HOW WE IMPLEMENT SUSTAINABILITY DSC04671_Web Bienenhotel 600px DSC04671_Web 1/2 ECOLOGICAL We completely avoid the use of insecticides We use lightweight glass bottles (this saves energy during production and transport) We produce and consume green electricity We maintain fallow land with bee meadows We print on recycling paper SOCIAL We are an apprenticing and training company We like to share our experiences in presentations on generational transition, employee management, The Bible and Wine, as well as on a number of other topics We are also an employer for applicants without a completed education We are involved in local associations ECONOMIC We focus on resource conservation and energy efficiency (Lighthouse Company) We buy from regional retailers near us We invest in innovative, economical product developments We use a freefall installation for the gentle transport of harvested grapes to the grape press without pump application We use a state-of-the art must cooling device enabling a 70% saving over less advanced cooling machine SPECIAL AWARDS Viticulture Promotion Prize Alternation of Generations 2007 Training Company of the Year at the Federal Level 2014 regio-effect County Alzey-Worms 2017 FAIR’N GREEN Membership of FAIR’NGREEN has supported us on our way with professional advice and the enriching exchange among the European membership wine estates since 2018. We submit annually to Independent quality controls. As sign for sustainable management our wines have been carrying the FAIR’N GREEN seal since 2018. For more information on FAIR’N GREEN click here.
- SAUSTIFT, SPARKLING WINE & MORE | Jung & Knobloch
SAUSTIFT, SPARKLING WINE, SECCO, JUICES & SPECIALTIES SAUSTIFT SPARKLING WINE & SECCO JUICES SECCO Saustift = colloquial: synonym for trainee Since our winery was honoured as "Training Company of the Year" at national level in summer 2014, our trainees have been proudly creating their first work in their apprenticeship year. Our aim is to develop the potential of the Saustifte. This flair and skill is also required when "making wine". The many individual work steps through to the final finishing touches are an instructive and motivating challenge for our apprentices. Commitment and a love of experimentation included. The Saustift embodies youthful fruit with a lively freshness and carries the magic of the new. SAU STIFT or: how to turn a social media story into a glass of wine Inspired by an Instagram story, we – the trainees, Luisa and Paul – became curious about intracellular fermentation. In this process, whole, unpressed grapes are fermented together with the must. The so-called intracellular fermentation that takes place within the berries fully exploits the aromatic potential of the skin and pulp, creating a special flavour boost. We wanted to give it a go! Read more about this in our expertise below S25 SAU STIFT Schönburger Auslese delicately fruity - NEU! SAU STIFT up Saustift Wein & secco alkoholfrei 511 Weisswein Cuvée ZER Ø - alcoholfree 801 Secco Rosé ZERØ , alcoholfree 802 RUBINO - alcoholfree Fruit-Secco FRUIT SECCO - NON-ALCOHOLIC > 801 SECCO ZER Ø Rosé alcoholfree Sekt & Secco SPARKLING WINE: SEKT & SECCO Only selected base wines are refined into sparkling wine. These base wines are bottled in original 980g Champagne bottles and fermented for more than 9 months to sparkling wine. In the next step each individual bottle is shaken, iced and degorgated - an exciting procedure The result is a sparkling wine that remains in the original bottle. The high quality of the sparkling wine is witnessed by the fine-beaded mousseux (sparkling beads) and can be both smelled and tasted. 800 SECCO 401 Spätburgunder Weißherbst halbtrocken 402 Riesling brut - Albiger Hundskopf 403 Scheurebe extra dry - Albiger Schloss Hammerstein 406 Scheurebe semi-dry - Albiger Schloss Hammerstein 407 Morio-Muskat mild 800 Secco > Saefte JUICES Freshly pressed direct juice. Contains natural vitamins but no additives. Only grapes from our own vineyards are used for the production. 500 Traubensaft red - Regent 510 Traubensaft white - Bacchus >
- WHITE WINE | Jung & Knobloch
Up WHITE WINE ESTATE WINES LOCAL WINES SITE WINES PRÄDIKATS WINES The diversity of soils enables us to grow a wide range of white wine varieties. Our cooling system with an innovative energy concept supports the unique aroma during fermentation. Mineral and mild wines – there is something for every taste. The dry and semi-dry white wines are excellent food companions. Our sweet and fruity white wines characterized by their sweet-acid play are a pleasure for entertaining and stand for pure joy of life. We shall be pleased to provide you with expert advice on request. We look forward to answering any questions you may have. ESTATE WINES - GUTSWEINE Gutsweine 300 Müller-Thurgau dry 1 Liter 301 Silvaner dry 1 Liter 320 Scheurebe semi-dry 1 Liter 303 Rivaner dry 305 Weißer Burgunder dry 308 Riesling dry 311 Grauer Burgunder dry 331 Kerner semi-dry 332 Scheurebe feinherb S25 Scheurebe feinherb > LOCAL WINES - ORTSWEINE Ortsweine 309 Chardonnay dry - Albig 312 Sauvignon blanc dry - Albig 314 Silvaner Premium 328 Riesling feinherb - Alzey > Lagenweine SITE WINES - LAGENWEINE 307 Gewürztraminer dry - Albiger Hundskopf 318 Riesling Auslese Barrique dry - Alzeyer Römerberg 319B Chardonnay Auslese Barrique dry - Albiger Hundskopf > Prädikatsweine MILD TO NOBLE SWEET WINES 340 Müller-Thurgau und Morio-Muskat 1 Liter 343 Bacchus Kabinett 348 Würzer Kabinett 351 Kerner Spätlese - Albig 370 Huxelrebe und Würzer Spätlese - Albig 366 Huxelrebe Auslese - Schloß Hammerstein 376 Huxelrebe Beerenauslese - Albiger Hundeskopf 386 Huxelrebe Auslese - Albiger Schloß Hammerstein RARITY 396 Huxelrebe Trockenbeerenauslese - Spiesheimer Osterberg 397 Huxelrebe Ice wine - Albiger Peteresberg 398 Riesling Ice wine - Albiger Hundeskopf >